Go, you won't be sorry. The smells coming from the extractor fans to the street we’re wonderful. What’s your favorite memory involving food?Eating dungeness crab (gathered from sand bars at low tide) on Jack Island in the San Juans, then fishing for rock/ling cod (at high tide) for dinner just off the same beach. From the beautiful decor to the superb cuisine, Wild Ginger McKenzie nails it! The 7 flavor beef and sea bass are a MUST. Food very well prepared and served. If the service problem had not occurred, I would give it 4 stars instead of 3. We had a great server, which of course, enhanced the entire experience during COVID. I would go back again. Wines from our Cellar (advance reservation), 1401 3rd Ave.Seattle, WA 98101206.623.4450, 2202B 8th Ave.Seattle, WA 98121206.707.0396, 508 Bellevue Way NEBellevue, WA 98004425.495.8889. I loved it. Can't miss with the peanut herb sea bass and the seven flavor...beef! The service was great though. The bar was "between seasons" so was out of many of the options still listed on the menu, but they still managed to put out a tasty concoction..... was initially worried we weren't going to the "regular" location but will be happy to come back here!More, We arrived for early dinner and happily arrived during happy hour featuring greatly reduced drink prices (wine selection limited) and small plates. Probably will not return on a regular basis, I love this place! Be one of the first to write a review! It was difficult...to stop eating when I was full, and probably the only reason I did was because I knew my husband and I could take home all of the leftovers. We had black pepper scallops and lamb curry. Welcoming and efficient service. They were cold , chicken dumplings were hard and tasteless, did not care, manager was equally...bad. It has a modern ambience. There is background music, which was turned down on request. We always miss the Happy Hour which run 3 to 6 & 9 to 10 Mon-Fri and 3 to 6 Sunday. The one negative was that when they became busier with larger groups, our service slowed to a crawl, and we definitely felt forgotten at the last. Appetizers served way before the wine, If the service problem had not occurred, I would give it 4 stars instead of 3. Wild Ginger McKenzie: Bad experience - See 17 traveler reviews, 7 candid photos, and great deals for Seattle, WA, at Tripadvisor. Taste was similar to massaman curry with just the right amount of spice. Kitchen seemed off and slow – we ordered 8 or more dishes and they arrived two at a time making for a long dinner. Tasty food and ok service... recommended. There is background music, which was turned down on request. Go, you won't be sorry. Seriously. The kids really enjoyed their fried rice and egg noodle dishes. 1994. The seabass was best we've had, though rather small serving, the noodles were slightly better than average, overcooked a little. It was a nice dinner, the bass was the star. Great birthday dinner - the service was great! All excellent. Enjoyable beverages. Although there are no completely private Overall a great venue and value. 1401 3rd Ave.Seattle, WA 98101206.623.4450, 2202B 8th Ave.Seattle, WA 98121206.707.0396, 508 Bellevue Way NEBellevue, WA 98004425.495.8889. The sauce on the tuna dish wasn't very good either (seems like they changed the recipe maybe) . There is background music, which was turned down on request. Wild Ginger McKenzie- South Lake Union also offers takeout … Finished with a berry sorbet. I loved it. Excellent service. A classic Thai noodle dish with chicken, fried tofu, egg, peanuts, chives, and thin rice noodles. Quiet place on weekends, We arrived late on a weekday, just on start of 9pm happy hour. Very distant and uninvolved Tue – Fri 11:30a - 8pSat 4p - 8pfor pickup: click ORDER ONLINEfor delivery: We've been exploring wine pairings with our menu since opening our doors in 1989, and our aim is to serve vintages at their peak — cellaring bottles that benefit from aging, decanting reds, and serving all wines at the proper temperature. The only negative being that as this is part of an apartment block “The McKenzie” the dining room though swanky is a little soulless. Wild Ginger McKenzie, Seattle: See 17 unbiased reviews of Wild Ginger McKenzie, rated 4 of 5 on Tripadvisor and ranked #1,334 of 4,075 restaurants in Seattle. Thanks! iences, let’s just hope that last night was a “off” night. Taste was similar to massaman curry with just the right amount of spice. The seabass was best we've had, though rather small serving, the noodles were slightly better than average, overcooked a little. Thanks. Welcoming and efficient service. Finished with a berry sorbet. Seattle is the "woke" wild wild west. Excellent quality both times the calamari, shrimp, and scallops great and a nice spicy tang. I am shocked to have gotten recommendations by the concierge at four seasons Hotel!!!More. Still I would recommend you give it a try.More.

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